When people say Singapore is "safe," they usually mean more than one thing at once, and it's worth pulling those apart. There's the safety of being able to walk home at night without worrying about being robbed. There's the safety of living in your own home without worrying about a fire. There's the safety of getting from one place to another without worrying about being killed or injured on the way. And there's a quieter, bigger one: the safety of simply not having your life

What the numbers show us Look at the chart and the story seems straightforward: Singaporeans eat a lot of chicken — far more than pork, and dramatically more than beef. Consumption has also been trending upward over the decades. Did you know that Singapore consumes an average of 40kg of chicken per person each year? 23 kg of pork per person each year 7 kg of beef per person each year Key insight #1 - Data tells us the "What" and "How much" The chart gives us a clear picture o